MARUYA Kiiro Ichimi

Net Weight: 10g




Made using Ougon chilli pepper (Japanese Golden Chilli Pepper) which is said to be the most spicy chilli pepper native to Japan. Tastes of paprika and has a strong and refreshing kick of spiciness that doesn’t stay in the mouth. Great for soups, pasta and adding extra kick to Japanese curry.


Availability: 4 in stock

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